Sicilian
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McCain® Thin Crust Sicilian Pizza

Covered in pepperoni made with natural ingredients, Italian sausage, red bell peppers, red onions and oregano flakes.

At McCain, our recipe is simple:

Good food starts with real ingredients. That’s why all of our Thin Crust pizzas begin with wholesome ingredients like you would use if you were making it yourself at home. Take a look at our ingredient recipe card and see the difference for yourself. McCain It’s all good™

Crust: 

enriched wheat flour, water, wheat gluten, vegetable oil shortening, natural flavour, yeast, sugar, corn meal, soya oil, baking powder, deactivated yeast, salt, soy lecithin.

  

 Toppings:

pepperoni (pork and/or beef, water, salt, mustard, spices, sugar, celery powder*, garlic powder, natural flavour, cherry powder, smoke flavour, bacterial culture), Italian sausage (pork, spices [mustard], water, salt, sugar, spice extractive, natural flavour), red peppers, red onions, spice.

  

Sauce:

water, crushed tomatoes, tomato paste, soya oil, sugar, salt, cornstarch, garlic powder, natural flavour, spices (mustard), onion powder.

  

Cheeses:

mozzarella and parmesan(milk, modified milk ingredients, bacterial culture, salt, calcium chloride microbial enzymes, lipase, cellulose, sorbic acid), cornstarch.

  
Contains : Wheat, Milk, Soy, Mustard, *Celery powder contains naturally occurring nitrites.

Nutrition Facts
Valeur nutritive

Per 1/5 pizza (98 g) / par 1/5 pizza (98 g)

Amount
Teneur
% Daily Value
% valeur quotidienne
Calories / Calories 240  
Fat / Lipides 11  g 17%
  • Saturated / saturés 4.5  g
  • + Trans / trans 0.2  g
 24%
Cholesterol / Cholestérol 25  mg  
Sodium / Sodium 560  mg 23%
Carbohydrate / Glucides 22  g 7%
Fibre / Fibres 2  g
8%
Sugars / Sucres 3  g
 
Protein / Protéines 12  g  
Vitamin A / Vitamine A 6%
Vitamin C / Vitamine C 6%
Calcium / Calcium 15%
Iron / Fer 25%
Enlarge
  • No Artificial Colours
  • No Artificial Flavours

Oven

Preheat
375º F / 190º C
Place frozen pizza directly
on middle oven rack


17-19 minutes

 

  • KEEP FROZEN UNTIL READY TO BAKE.
  • Remove frozen pizza from package.  For food safety and quality, the pizza must be cooked until the centre of the pizza reaches an internal temperature of 167°F (75°C), and the cheese is completely melted and the crust is golden brown.
  • CAUTION:  BAKED PIZZA WILL BE VERY HOT! Allow to stand for 3 minutes board before serving.
  • DO NOT OVERCOOK! SINCE APPLIANCES VARY, THESE COOKING TIMES ARE APPROXIMATE. REFRIGERATE OR DISCARD ANY LEFTOVER PORTION.  NOT RECOMMENDED FOR COOKING IN A MICROWAVE OVEN.

Q:   Overall what has changed with the new recipes?

A:   Almost everything.  We have improved the taste of our Crust, Sauce, Cheese, and most toppings yet still maintaining our simple ingredients that you would find in your own kitchen. We wanted to have our best tasting frozen pizza.  We’re very proud of using simple ingredients to create a great tasting pizza and hope you see and taste the difference too.

 

Q:    The packaging has changed, what’s different about it?

A:    You will notice that we have updated the pizza product shots – fresh, hot, and full pizzas are being displayed.  We’ve also simplified the back of the package, making the baking instructions and ingredients easier to read.

Q:    What were the crust changes that you made?

A:    Our new crust on our McCain Rising and Thin pizzas now have more of a fresh-baked taste than ever before with a soft bite and crisp bottom.  It’s our new secret recipe, made with ingredients found in your own kitchen that we are extremely proud that we were able to create a great tasting pizza with simple ingredients.

 

Q:    The Vegetables are different, what have changed?

A:    The peppers are now longer and cut how some people would slice peppers at home.  The onions changed from white to large Red Onions - easy to spot for those who love or despise onions, but also elevates the visual appeal of the pizzas.

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